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Dr. Sidharth Srivastava School of Hospitality and Tourism

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User details

  • Country
    India
  • City/town
    Delhi

Course details

  • Course profiles
    • Food Production Management(I1UB501B)
    • Advanced Food Production and Patisserie II(I1UB701B)
    • GU-LMS Guide
    • Research Methodology For Hospitality And Tourism-I1UB505T
    • Food Production Management-I1UB501B
    • Housekeeping Management Training Report-BSCH3018
    • Food & Beverage Service Training Report-BSCH3010
    • Food Production Training Report ( Food Waste Management)-BSCH3009
    • Event Manageemnt-BSCH2031
    • HOUSEKEEPING OPERATIONS-BSCH2008
    • FRONT OFFICE OPERATIONS-BSCH2007
    • FOOD PRODUCTION OPERATIONS-BSCH2005
    • Foundation Course In Food Production And Bakery -II-BSCH1029
    • Campus To Corporate -I-K1UC420B
    • Advanced Food Production And Patisserie I-I1UB601B
    • View more

Miscellaneous

  • My certificates
  • Forum posts
  • Forum discussions

Login activity

  • First access to site
    Friday, 1 March 2024, 3:47 PM  (1 year 95 days)
  • Last access to site
    Friday, 4 October 2024, 12:17 PM  (243 days 21 hours)
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