Course details
- Course profiles
- Research Project-Dissertation(PBL)(BSCH3012)
- Food &Beverage Service (Wine & Liquors)lab(BSCH2011)
- Foundation course in F &B Service II (Lab)(BSCH1019)
- F & B Service Operations(BSCH2006)
- CAMPUS TO CORPORATE I LAB(SLSH2001)
- Hospitality Executive Development(I1UB507B)
- Food and Beverage Management(I1UB502B)
- Advanced F and B Service II(I1UB702B)
- GU-LMS Guide
- Training QBMS/LMS/OBE/ERP/OnScreen
- Student Center
- Food And Beverage Management-I1UB502B
- Food & Beverage Service Training Report-BSCH3010
- F & B SERVICE OPERATIONS-BSCH2006
- F & B Service Operations-I1UB402B
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Miscellaneous
Login activity
- First access to site
- Friday, 17 January 2020, 3:35 PM (4 years 310 days)
- Last access to site
- Tuesday, 22 October 2024, 2:01 PM (30 days 8 hours)