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  3. Summer Term 2023-2024
  4. DBJ-I1UB101C
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Foundation Course In Food Production & Bakery I-I1UB101C

  • Course Coordinator: Ranjeet Kumar JCP School of Basic Sciences
  • Course Coordinator: Dr. Vedprakash School of Business
  • Course Coordinator: Dr. Sidharth Srivastava School of Hospitality and Tourism
  • Course Coordinator: Dr. Vikas Singh School of Hospitality and Tourism

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DBJ-I1UB101C
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